A historic location, a patchwork of recycled marble, a mix match of design classics and thirteen honest dishes. That’s restaurant Lieven in Bruges. We’re not going to talk about the divine menu, instead we’re having a look at the interior provided by interior architect Lieven Musschoot. Just like his namesake chef Lieven Vynck, he made sure this restaurant is, beside the dishes, a feast for the eyes. Read the rest of this entry »
4
Apr
2012
Apr
2012


